Essential Kitchen Resources for the Sishebo Pro

28 September 2015

Cooking the perfect lamb, chicken or beef sishebo is dependent on a lot more than just the right cut of meat. The tools that you use in order to make it also contribute to the decadent, hearty taste. Below is a list of all of the essential kitchen resources that are essential for every sishebo pro.

A Sharp Knife
Cutting through your meat and chopping up your vegetables is no easy task, especially if you are feeding many people. Luckily, if you have a sharp, sturdy and trusty knife, the job is made a million times easier.

A Large Pot
A large pot enables you to create mouth-watering sishebos that feed the entire family. Whether you’re cooking for one or two loved ones or catering for a much larger group of people on a special occasion, such as a wedding or a funeral, a big, sturdy pot will always serve you well.

A Wooden Spoon
By stirring your lamb, beef or chicken sishebo with a traditional wooden spoon as it cooks, you are helping to infuse and enhance the flavours, thus resulting in a tastier, heartier dish.

Knorrox Stock Cubes
What is a sishebo without its trademark meaty flavour? Knorrox stock cubes help to round off the taste of your dish. They are available in beef, chilli beef and chicken variants – so be sure to choose the right one for the particular South African recipes that you will be preparing.

Robertsons Herbs and Spices
Robertsons Herbs and Spices add that extra zest that transforms a good sishebo into an extraordinary one. Herbs and spices like basil, coriander and turmeric, for example, not only taste great, but have many health benefits, too.

Rajah Mild and Spicy Curry Powder
Rajah Mild and Spicy Curry Powder provides your delicious creation with an added kick that tantalises and satisfies the taste buds. The more you add, the spicier the end result. So, if you’re not one for hot food, one teaspoon should be just enough to lift your sishebo without leaving you panting and desperate for water.

Knorr Brown Onion Soup
The broth of a sishebo is what keeps the meat moist and tasty, so ensuring that it is delectable and full of flavour is of massive importance. Knorr Brown Onion Soup is all that you need in order to impress your dinner guests with every aspect of your sishebo.

As you can see, the tools that you use when making your favourite meals often mean the difference between average and amazing food. So, stock up and get cooking! Don’t forget to check out the Sishebo website for some truly delicious recipes and simple step-by-step guides.

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